Pedro was inspired by the light and bright “lunchtime” wines found in bistro’s throughout the Rhone Valley. Surprisingly dark in colour with the wild expression only no sulphur wines can give – all red fruits, lifted forest undergrowth and exotic spice. Bottled without fining, ultra loose filtration and no sulphur addition. Less than 8ppm FS02 post bottling so technically a Preservative Free Wine.
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