Cortese Nostru Organic Nerello Mascalese 2017
The grapes of our Nerello Mascalese are grown in vineyards around 400 metres above sea level and vines are trained using the Guillot method. The grapes are hand-picked in late September early October in 10-15kg baskets. After the harvest, the grapes are immediately vinified, beginning with de-stemming and a very soft pressing.
Wine tasting notes
|COLOUR||Bright ruby red|
|NOSE||The aroma is fine and complex reminiscent of a variety of red fruits with sophisticated spicy character|
|PALATE||On the palate the elegance of the volcanic terroir shines through|
|REGION||Sicily - Italy|