Quartz Reef Methode Traditionnelle Brut NV
Quartz Reef is an Organic and Biodynamic Certified Estate vineyard located in the Bendigo sub-region of Central Otago.
The winemaking was very much in keeping with the traditional practices of the Old World. The grapes are hand-picked, a selected blend of 72% Pinot Noir and 28% Chardonnay. Bottle fermented and aged on lees. Riddled and disgorged by hand.
This is a sparkling wine exuding elegance and finesse. Pale yellow with a bouquet of green apple and hints of lime and brioche. On the palate, this is flirtatious and moreish. Enhanced by an invigorating cool, creamy acidity. Focused, cool and crisp with beautiful balance and length.
Wine tasting notes
|NOSE||Green apple with hints of lime and brioche|
|PALATE||Cool and crisp with beautiful balance and length|
|REGION||Central Otago - NZ|
|VARIETY||72% Pinot Noir 28% Chardonnay|